{"id":670,"date":"2021-04-22T10:00:11","date_gmt":"2021-04-22T10:00:11","guid":{"rendered":"https:\/\/recipes.jackglasson.co.nz\/?p=670"},"modified":"2021-04-22T10:00:54","modified_gmt":"2021-04-22T10:00:54","slug":"creamy-bacon-pasta","status":"publish","type":"post","link":"https:\/\/recipes.jackglasson.co.nz\/?p=670","title":{"rendered":"Creamy Bacon Pasta"},"content":{"rendered":"\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33.33%\">\n<h4 class=\"wp-block-heading\">Ingredients<\/h4>\n\n\n\n<ul class=\"wp-block-list\"><li>1 cup bacon, chopped<\/li><li>1\/4 sweet chilli sauce<\/li><li>250ml cream<\/li><li>4 medium courgettes, sliced<\/li><li>1 Tbsp dry chicken stock<\/li><li>1 cup cheese, grated<\/li><li>200g dried pasta, cooked<\/li><\/ul>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66.66%\">\n<h4 class=\"wp-block-heading\">Method<\/h4>\n\n\n\n<ol class=\"wp-block-list\"><li>Cook pasta per instructions on packet, and set aside<\/li><li>Fry bacon in pan<\/li><li>Add sweet chilli sauce, stir through<\/li><li>Add cream, courgettes and chicken stock<\/li><li>Cook for 5 minutes<\/li><li>Lastly add 1 cup grated cheese and the pasta<\/li><li>Salt and Pepper to taste<\/li><\/ol>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 1 cup bacon, chopped 1\/4 sweet chilli sauce 250ml cream 4 medium courgettes, sliced 1 Tbsp dry chicken stock 1 cup cheese, grated 200g dried pasta, cooked Method Cook pasta per instructions on packet, and set aside Fry bacon in pan Add sweet chilli sauce, stir through Add cream, courgettes and chicken stock Cook [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":672,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-670","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dinner"],"_links":{"self":[{"href":"https:\/\/recipes.jackglasson.co.nz\/index.php?rest_route=\/wp\/v2\/posts\/670","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.jackglasson.co.nz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.jackglasson.co.nz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.jackglasson.co.nz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.jackglasson.co.nz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=670"}],"version-history":[{"count":1,"href":"https:\/\/recipes.jackglasson.co.nz\/index.php?rest_route=\/wp\/v2\/posts\/670\/revisions"}],"predecessor-version":[{"id":671,"href":"https:\/\/recipes.jackglasson.co.nz\/index.php?rest_route=\/wp\/v2\/posts\/670\/revisions\/671"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.jackglasson.co.nz\/index.php?rest_route=\/wp\/v2\/media\/672"}],"wp:attachment":[{"href":"https:\/\/recipes.jackglasson.co.nz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=670"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.jackglasson.co.nz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=670"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.jackglasson.co.nz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=670"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}